The Kocierz feast
The areas of Kocierz not only mean scenic mountain views and beautiful nature, but also a wealth of culinary traditions. We invite you to taste the delicacies of Kocierz, which are made according to old recipes and using natural ingredients. After all, tasty food is an important component of the joy of life!
Our pierogi and “uszka” (traditional dumplings) can be purchased in retail sales at Delikatesy “Danco” in Kęty (ul. Rynek 8) or at the “Kocierz” Hotel & SPA Tavern, upon ordering.
SPECIALITIES FROM THE SMOKEHOUSE
Smoked delicacies are part of the main repertoire of mountainous regional cuisine. Aromatic cold meats have a flavour that is associated with staying in a mountain hut and a heart-warming meal after a hike. We want the taste of our cold meats to bring to mind this magical Beskid climate, so we make every effort for the hams, bacons and pork loins from our smokehouse to be consistent with the traditional recipe, fresh, and above all juicy and tasty. Our Guests gladly return for our basket of cold meats - we recommend these delicacies to you, too.
PIEROGI AND "USZKA" (traditional dumplings)
A man lives not on only meat, so for a change, we offer delicious pierogi and "uszka". We prepare them ourselves and make them only from natural products, without preservatives or artificial additives. We recommend the homemade treats with a wealth of different stuffing. We assure you that you can eat them by the dozen!